Three course meal and drinks in a centrally located Bistro.£30.95 Per Person
In amongst the madness or your party weekend make time to take stock over a delicious three course meal, including half a bottle of wine each.
You will be reserved an area in this popular restaurant ensuring you all sit together for a great meal. You can choose from the sumptuous menu with half a bottle of wine.
Soup of the day - Delicious Homemade Soup from locally sourced produce.
Garlic Mushrooms (V) - Slices of fresh sauted mushrooms in garlic, white wine and fresh herbs, garnished with cream.
Cheese Nachos with Salsa and BBQ (V) - Crisp nachos with melted cheese, served with homemade salsa and our special BBQ sauce.
BBQ Ribs - Slow braised pork ribs smothered with our special barbecue sauce.
Mini Thai Crab Cakes - Blended crab meat, Thai herbs and spices, complemented by our freshly made chilli sauce.
Prawn Cocktail - Local prawns in a traditional Marie rose sauce and crisp salad dressing.
Chicken Curry - Chicken breast pan fried with mild spices, madras and cream.
Thai Green Curry - Tender chicken chunks pan fried with fresh herbs and spices finished with cream.
Note :- Curries are served with Rice or Chips.
Roast Beef - Tender slices of roasted beef, served with Yorkshire pudding and rich gravy.
Chicken in Pepper - Succulent chicken breast cooked in a peppercorn sauce.
Fillet of Salmon - Fillet of salmon served in a whisky and tarragon sauce.
Chicken New Yorker - Succulent chicken breast wrapped in bacon, coated with our own barbecue sauce topped with cheese.
Chicken Fajitas - Succulent chicken breast marinated in our special spices served with tortilla wrap and homemade sauces.
Vegetarian Dish of the day (V) - Ask the waiter about our vegetarian special.
All main courses are served with a choice of Rice, Mash, Roast Potatoes, Chips or Jacket Potato and local fresh vegetables, crisp side salad or mushy peas.
Banoffee Pie, Homemade trifle, Sponge and custard or cream, Cheesecake, Hot chocolate fudge cake, Profiteroles, Ice cream, Tiramisu, Banana Split, Peach Melba Crumble and custard.
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